Coal Fired. Fresh Made.
Always Bold.
Every item is crafted with hand-selected ingredients, fired at over 900°F for unmatched flavor and char.
Coal Fired Pizzas
Hand-stretched dough, fired at 900°F for the perfect crispy char
Fan Favorite
Classic Margherita
San Marzano tomato sauce, fresh mozzarella, torn basil, extra-virgin olive oil, finished with a coal-char crust.
Cup & Char Pepperoni
Premium cup-and-char pepperoni, whole-milk mozzarella, house tomato sauce, and a drizzle of hot honey.
Chef's Pick
White Truffle Bianca
Whipped ricotta base, roasted garlic, mozzarella, baby arugula, shaved Parmigiano, truffle oil finish.
Smoky BBQ Chicken
House-smoked chicken, tangy BBQ sauce, smoked mozzarella, caramelized red onion, and cilantro.
Calabrese Sausage & Fire
Spicy Calabrese sausage, roasted cherry peppers, garlic oil base, fresh mozzarella, and fresh parsley.
Four Cheese Formaggi
Mozzarella, fontina, gorgonzola, Parmigiano Reggiano on a delicate olive oil base with fresh thyme.
Starters & Small Plates
Bold beginnings to complement your pizza experience
Must Try
Coal Fired Chicken Wings
Slow-roasted in our coal oven, finished crispy, served with house garlic parmesan or buffalo dipping sauce.
Anthonys Bruschetta
Grilled coal-kissed bread, vine tomatoes, fresh garlic, torn basil, aged balsamic reduction, EVOO.
Burrata & Roasted Garlic
Fresh burrata, coal-roasted garlic cloves, cherry tomato confit, warm focaccia bread, sea salt flakes.
Fresh Salads
Crisp greens and bold dressings made fresh daily
Classic Caesar Salad
Romaine hearts, house-made Caesar dressing, coal-toasted croutons, shaved Parmigiano Reggiano.
Arugula & Prosciutto
Baby arugula, thin-sliced prosciutto di Parma, shaved Parmigiano, lemon vinaigrette, toasted pine nuts.
Roasted Beet & Goat Cheese
Coal-roasted beets, creamy goat cheese, candied walnuts, mixed greens, orange honey vinaigrette.
Pasta & Mains
Hearty plates made with the same fire-forward passion
House Special
Penne alla Vodka
Penne rigate, creamy vodka tomato sauce, Italian sausage crumbles, fresh basil, Parmigiano.
Coal Roasted Half Chicken
Free-range half chicken, roasted over coal with lemon, rosemary, garlic, served with roasted potatoes.
Rigatoni Bolognese
Rigatoni, slow-cooked beef and pork Bolognese, dry white wine reduction, Parmigiano Reggiano.
Desserts
Sweet endings crafted with the same love as our pies
Sweet Treat
Nutella Coal Calzone
Hand-stretched dough, filled with creamy Nutella, baked in our coal oven, dusted with powdered sugar.
Classic Tiramisu
Ladyfinger biscuits, espresso, mascarpone cream, dusted with high-quality Dutch cocoa powder.
Cannoli Siciliani
Crispy fried shells filled with sweetened ricotta, mini chocolate chips, and candied orange zest.
Order Your Favorites Today
Fresh from our coal oven to your door. Pick your pizza, add your sides, and let us handle the rest.